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Snacks

Berry Chia Seed Pudding

High-fiber, low-glycemic chia pudding with fresh blackberries and strawberries. The perfect diabetes-friendly snack or dessert.

average rating is 5 out of 5, based on 13 votes, Ratings
5 Min
Prep Time
0 Minutes (plus 4 hours chill)
Cook Time
2 Servings

NUTRITION:

High-fiber, low-glycemic chia pudding with fresh blackberries and strawberries. The perfect diabetes-friendly snack or dessert.

180

Kcal
Calories

16

g
Carbs

5

g
Protein

9

g
Fiber

5

g
Sugar

8

g
Fat

95

g
Sodium

BLOOD SUGAR FRIENDLY SCORE

/ 100

91

EXCELENT

INGREDIENTS

  • 1½ cups unsweetened almond or coconut milk

  • 4 tablespoons chia seeds

  • ½ teaspoon vanilla extract

  • 1 teaspoon stevia or monk fruit sweetener (optional)

  • ½ cup fresh blackberries

  • ½ cup fresh strawberries, sliced

  • 1 tablespoon unsweetened coconut flakes (optional)

Smart Swap

Chia Seed Power: Just 2 tablespoons provide 10g of fiber — nearly 40% of your daily recommendation.


Berry Choice: Blackberries and raspberries have the lowest sugar content of all berries — perfect for blood sugar management.

INSTRUCTIONS

Mix Base

In a jar or bowl, whisk together unsweetened almond milk, chia seeds, vanilla extract, and stevia sweetener if using. Make sure chia seeds are evenly distributed and not clumping.

Stir and Rest

Let sit 5 minutes at room temperature, then stir vigorously again to break up any clumps. This second stir is the secret to a smooth even pudding.

Refrigerate

Cover and refrigerate for at least 4 hours or overnight. The chia seeds will absorb the liquid and expand into a thick creamy pudding.

Top and Serve

Before serving, stir once more. Top with fresh blackberries, sliced strawberries, and optional coconut flakes. Tip: use a Miracle Berry tablet 5 minutes before eating for an intensely sweet experience with zero sugar.
5 Min
0 Minutes (plus 4 hours chill)
Prep Time
Cook Time
2 Servings

Why this Recipe Works

  • 9g fiber per serving — forms a stomach gel that dramatically slows glucose absorption after eating.

  • Blackberries and raspberries have only 7g carbs per cup — the lowest sugar content of all berries.

  • Chia seeds are rich in omega-3 ALA, which reduces inflammation associated with insulin resistance.

  • 5 minutes to prepare — make 4 jars on Sunday for a full week of ready-made diabetes-friendly snacks.

Individual results may vary. Always consult your healthcare professional for personalized advice.

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Boca Raton, FL 33498
contact@mdsdiabetes.com(877) 861-3571

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