Brami Fusilli Italian Protein Pasta is a semolina and lupini bean pasta formulated for individuals managing blood sugar, carbohydrate intake, or metabolic health goals.

Key Features:

✅ 2 ingredients: semolina wheat and lupini beans, no gums, isolates, or emulsifiers

✅ High plant protein and fiber per serving for satiety and glycemic support

✅ Lower net carbohydrates than standard semolina pasta

✅ Bronze-cut, slow-dried fusilli with golden color and al dente texture

Product Description:

Brami Fusilli delivers a clinically relevant macronutrient profile by fortifying traditional semolina wheat pasta with lupini beans, a legume known for high protein and fiber density. The result is a reduced net carbohydrate pasta that supports blood sugar management without sacrificing the texture or appearance of conventional pasta.

Suitable for ketogenic, low-carb, and diabetic dietary protocols, Brami Fusilli cooks in 5 to 8 minutes and is Non-GMO verified and manufactured in Italy. The two-ingredient formula eliminates the additives common in alternative pastas, making it appropriate for individuals requiring clean, whole-food nutritional sources.

Specifications:

Brand: Brami

Type: Fusilli Protein Pasta

Net Weight: 12oz

Key Ingredients: Semolina Wheat, Lupini Beans

Cook Time: 5 to 8 minutes

Origin: Made in Italy

FAQ:

Q: Is this pasta suitable for a ketogenic or low-carb diet?

A: Yes, Brami Fusilli is lower in carbohydrates than standard pasta and is formulated to be compatible with keto and low-carb dietary plans.

Q: Does this pasta contain artificial additives or protein isolates?

A: No, it contains only two whole-food ingredients: semolina wheat and lupini beans.