Diabetes Sick Day Guidelines
- mds diabetes
- May 4
- 2 min read
What to eat, how often to monitor glucose, and when to check for ketones during illness
Getting sick can throw your entire routine off—especially if you’re managing blood sugar. Whether it’s a cold, flu, or stomach bug, your body responds with stress hormones that can raise glucose levels even if you’re eating less than usual. Having a clear plan helps you stay safe and recover more smoothly.

🥣 What to Eat When You’re Sick
When you're ill, your appetite may drop—but your body still needs fuel.
If you can eat normally:
Stick with balanced meals (carbs + protein + healthy fats)
Choose easy-to-digest foods like oatmeal, rice, toast, eggs, soups
If you can’t eat solid foods:
Try liquids with carbohydrates:
Broth-based soups
Fruit juice (small amounts)
Sports drinks (if needed for carbs + electrolytes)
Smoothies
General rule: Aim for ~15 grams of carbohydrates every hour or so if you’re not eating full meals.
Stay hydrated:
Sip fluids every 15–30 minutes
Alternate water with electrolyte drinks if needed
📊 How Often to Monitor Glucose
Illness can cause unpredictable glucose swings, so frequent monitoring is key.
Recommended frequency:
Check every 2–4 hours (even overnight if levels are unstable)
If using a CGM, keep a closer eye on trends and alerts
Watch for:
Persistent highs (above your target range)
Rapid rises or drops
Signs of dehydration (which can affect readings)
🧪 When to Check for Ketones
Ketones can build up when your body doesn’t have enough insulin—this is especially important for people with diabetes.
Check ketones when:
Blood glucose is over 240 mg/dL
You have fever, vomiting, or diarrhea
You feel symptoms like:
Nausea
Abdominal pain
Fruity breath
Rapid breathing
How often:
Every 4–6 hours while glucose is elevated or symptoms persist
Seek medical help if:
Ketones are moderate to high
You can’t keep fluids down
Blood sugar stays high despite insulin
⚠️ When to Call Your Healthcare Provider
Don’t wait it out if things feel off. Reach out if you have:
Persistent blood glucose above 250 mg/dL
Moderate or large ketones
Vomiting or diarrhea lasting more than 6 hours
Signs of dehydration (dry mouth, dizziness, low urine)

✔️ Quick Sick Day Checklist
Stay hydrated
Eat small amounts regularly
Monitor glucose every 2–4 hours
Check ketones if glucose is high or symptoms appear
Continue taking insulin (never stop without guidance)



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